Poggio San Polo Rosso di Montalcino

Poggio San Polo Rosso di Montalcino hails from the prestigious wine region of Tuscany, Italy. This red wine is crafted primarily from Sangiovese grapes, showcasing flavors of ripe cherry, plum, and subtle spice, balanced by a signature acidity and tannin structure typical of the Montalcino terroir.

For optimal enjoyment, serve Poggio San Polo Rosso di Montalcino at a temperature between 16-18°C. It pairs well with red meats, hearty pasta dishes, and aged cheeses. Decanting the wine for 30-60 minutes prior to serving can enhance its flavor profile.