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Sanford Winery Chardonnay, hailing from the Sta. Rita Hills region of the USA, showcases a balanced flavor profile of crisp green apple, ripe pear, and hints of citrus. The cool coastal climate contributes to its bright acidity and minerality, creating a refreshing experience that highlights the terroir of this renowned wine-producing area.
This Chardonnay pairs well with seafood, poultry, and creamy pasta dishes. For optimal enjoyment, serve it chilled between 45-50°F. Consider decanting for about 15 minutes to enhance its aromatic qualities before serving or enjoying it alongside a cheese platter to elevate your dining experience.
Product Details
Category | Wine |
Color | White |
Country | USA |
Region | California |
Subregion | Santa Barbara County |
Varietal | Chardonnay |
Size | 750 ml |
Container | Bottle |